The Art of Bringing Generations Together

Sarabi is not just a brand of rum cream liqueur; it's an embodiment of heritage, flavors, and the art of bringing generations together. It redefines indulgence by inviting you to relish the taste of the past while embracing the present. Sarabi is your companion for creating new memories while honoring the stories that came before—Nostalgic Indulgence, reimagined.

Our Story

Sarabi serves as a representation of the nurturing female figures who bring recipes to life daily in kitchens everywhere, Sarabi's essence is particularly felt during the holiday season. In West Indian culture, the tradition of soaking fruits– raisins, prunes, currants, cherries– in rum is a customary step in creating delectable rum cakes. This practice, predominantly passed down through generations of grandmothers, adds a touch of anticipation to the air as families eagerly await the enchanting moment to savor the dessert. Sarabi, in a bottle, introduces this cherished custom to the world, embodying the essence of tradition and flavor.

Bar Convent Brooklyn

RECENT POPUP

Sarabi Rum was introduced to global brands and industry and hospitality leaders to showcase their delicious new product. The consensus from all who tasted, is that Sarabi Rum is a delicious beverage that is versatile and can be enjoyed chilled, on ice or in a number of cocktail creations.

“This would go well with morning brunch cocktails––like a french toast cocktail."

“Good on its own but you can do so much with this rum cake liqueur in cocktails!”

“I like that it’s light, not heavy or cloying.”